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 Explore the authentic Sardinian gastronomic tradition with our Salame Nostrano, a culinary masterpiece that embodies the excellence of Salumificio Campidanese in Monastir, continuing its legacy of quality for over 50 years.
 Our Salame Nostrano is a sensory delight, carefully crafted according to the traditional shape and recipe.
 Weighing approximately 300 grams and measuring 40 millimeters, this cured meat stands out for its low fat percentage, ensuring a light and flavorful taste experience.
 Immerse yourself in the authenticity of Sardinia as you savor the gamey, semi-smoked flavor of this salami. Its rich, distinctive flavor, true to Sardinian tradition, will transport your palate on a unique culinary journey.


 Producer: Salumificio Campidanese Su Sartizzu
 Net weight: approximately 300g
 Ingredients: Pork 65%, Wild Boar 35%, salt, Skimmed Milk Powder, spices, natural flavours, dextrose (simple sugar), antioxidant, preservative.
 Pork Origin: 100% Italy