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 Organic honey made in one of the most exclusive locations in Sardinia. On the hills facing the sea of Costa Rei, where the sea breeze and the dew of the mountains arrive.
 
The taste is often described as persistent, strong, intense, particularly balsamic e not overly sweet.
Atsmell reminds the smell of dried mushrooms or stock cubes, while taste is comparable to liquorice and malt sweets.
 
Eucalyptus honey is very rich in antioxidants, above all flavonoids. They are extremely useful for preventing inflammatory and degenerative phenomena and for fighting free radicals. It is therefore a useful food to counteract cellular aging. Some studies have shown that eucalyptus honey produced in Italy, Spain and Greece is much richer in flavonoids due to the presence, in the honey, of propolis collected from the same trees. Eucalyptus honey features, as well as honey in general, numerous antibacterial and antiseptic properties.