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Fruit compote: Figs

Artisan Product Handcrafted in Sardinia.

The all-time traditional fig compote is excellent for breakfast and as a filling for the finest homemade desserts.

Perfect pairing with mature, semi-mature and blue cheeses.

Ingredients: Figs, sugar, gelling agent: fruit pectin.

Producer: San Paolo Farm (Villacidro - Sardinia)

Net weight: 200 grams.

Fruit compote: Figs

€5.50Price
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