Sardinian Torrone Di Tonara, made only with honey, almonds, and myrtle, a 200g whole bar.
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6 pcs. save €3 now
Produced by the Licanias Artisan Torronificio in Tonara.
Torrone Sardo Di Tonara has the unique characteristic of being produced only with Sardinian honey, without added sugars, this is the secret to a perfectly soft nougat.
A healthy, tasty and genuine product.
Bontà Della Sardegna® has chosen the expert artisans of Tonara.
INGREDIENTS Honey (50%), Almonds (47%), Egg white (1%), Wafer (potato starch, vegetable oil, water) (1%), Myrtle flavouring (1%)
It does not contain gluten
May contain traces of shells and other nuts.
Sardinian Torrone from Tonara with Almonds and Myrtle
€7.00Price
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