500 grams
Half Form approximately 1.4 kg
Whole shape approximately 2.8 kg
"Il Vecchio Capraro" goat cheese is an excellent choice for lovers of aged raw goat cheese. Its irresistible combination of bold and aromatic flavor, without excessive spiciness, places it among the finest goat cheeses.
This authentic, high-quality cheese is designed to amaze and satisfy even the most discerning guests on every occasion. Its unique texture and flavor make it a true delight for the most discerning palate.
To fully appreciate its flavorful nuances, we recommend serving it at a medium temperature of 20°C (68°F) after allowing it to air out of the refrigerator for at least 30 minutes. This process further enhances the cheese's organoleptic characteristics.
Il Vecchio Capraro goat cheese is ideal as the star of a refined appetizer, perfectly paired with a Passito wine that will further enhance its sensory qualities.
Its maturation period of at least 120-180 days gives the cheese a unique complexity of flavors. High-quality ingredients, including pasteurized goat's milk, salt, rennet, and lactic acid bacteria, contribute to creating a product for true connoisseurs. With "Il Vecchio Capraro," every bite is a journey through the excellence of goat's cheese.
Goat Cheese: Aged Old Capraro
ENERGY: 1520.9 Kj / 363.3 Kcal
TOTAL FAT: 30.1g
CARBOHYDRATES: 1 g of which sugars 0.9 g
PROTEIN: 23.2 g
SALT: 1.4 gALLERGENS: GOAT'S MILK 48-62% – LACTOSE 0.2-0.8%






























Reviews
What a joy and gratitude to enjoy it here in Germany directly from the hearts of the Sardinian people.
très bon fromage avec beaucoup de caractère
ottimo prodotto