Typical Sardinian knife, Campidanese model with bovine horn handle.
 Options:
 Blade length 8cm
 Blade length 9.8cm
 Blade length 11cm

 The typical Sardinian knife - Bovine horn handle - Lama da Scanno is an example of Sardinian craftsmanship signed by Coltelleria L'Arburesa. The AISI 440C stainless steel blade is resistant and sharp, perfect for cutting meat, cured meats and cheeses. The bovine horn handle gives the knife a rustic and authentic look. The manufacturing technique used is originally from Pattada, a municipality in Sardinia famous for the production of artisanal knives. The animated knife is a must-have for lovers of typical Sardinian products and for those who appreciate the quality and uniqueness of local craftsmanship.

 Please remember that each knife is a unique piece, therefore the product you are viewing is the one you will receive as shown in the photo.
 Each knife comes with its case and its guarantee of origin and craftsmanship.